5 Essential Elements For Persian
Seated in front of sizzling rows of glistening kebabs, diners at chef Saghar Fanisalek’s most up-to-date Sherman Oaks institution, Didar Kitchen area, are invited to share a number of smoky, tangy, and hearty plates. Teardrop pendants cling overhead, surrounded by black and white photos of pre-revolution Iran within the partitions, providing a sp